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Items where Author is "Boylu Kovács, Meltem"

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Boylu Kovács, Meltem (2025) Oyster Mushroom as a Meat Substitute in Meat Products. PhD thesis, Magyar Agrár- és Élettudományi Egyetem. DOI: 10.54598/006410.

This list was generated on Wed Apr 15 18:44:47 2026 CEST.